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4 Levels of Carrot Cake: Amateur to Food Scientist | Epicurious

by: Epicurious     Published on: 08 November 2019

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We challenged chefs of three different skill levels - an amateur, a home cook, and a professional - to make their version of a carrot cake. Once each was done and out of the oven, we asked a food scientist to review their work. Whose carrot cake made the grade? Check out the level 3 recipe on the ICE blog: https://www.ice.edu/blog/five-spice-carrot-cake-recipeStill haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.4 Levels of Carrot Cake: Amateur to Food Scientist | Epicurious